New Year’s Eve Gala Dinner

Celebrate New Year's Eve at Gio's Restaurant & Terrace, 31st December, at 8.00 pm

31st December 2021

Garda oyster and caviar

Yellowtail in carpione with bittersweet vegetable and green pistachio sauce

Red Sicilian Prawns, Cannellini Beans and Thyme Cream served with Taralli Gnocchi

Small bundle of handmade pasta with stewed lamb from Alpago and parmesan sauce

Turbot in «mugnaia style»

Stewed beef rib with black truffle

Babà with rum Zacapa, custard and strawberries

Ancient Venetian pastry

AT MIDNIGHT

Musetto veneto con lenticchie di Castelluccio

Venetian Musetto with Castelluccio lentils

 

460 euros per person, beverage not included

For info and reservations Mira.Simic.stregis.com or Federico.castellani@stregis.com, or phone +39 041 240 0001