New Year’s Eve Gala Dinner
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Celebrate New Year's Eve at Gio's Restaurant & Terrace, 31st December, at 8.00 pm
31st December 2021
Garda oyster and caviar
Yellowtail in carpione with bittersweet vegetable and green pistachio sauce
Red Sicilian Prawns, Cannellini Beans and Thyme Cream served with Taralli Gnocchi
Small bundle of handmade pasta with stewed lamb from Alpago and parmesan sauce
Turbot in «mugnaia style»
Stewed beef rib with black truffle
Babà with rum Zacapa, custard and strawberries
Ancient Venetian pastry
AT MIDNIGHT
Musetto veneto con lenticchie di Castelluccio
Venetian Musetto with Castelluccio lentils
460 euros per person, beverage not included
For info and reservations Mira.Simic.stregis.com or Federico.castellani@stregis.com, or phone +39 041 240 0001