Valentine’s Day

Valentine’s Day

The most romantic night of the year, a contemporary journey to discover unexpected flavors wrapped in an idyllic atmosphere. For Valentine’s evening, our Executive Chef Nadia Frisina has created a special menu based on sensory experiences and culinary creations.

Price: 120 euro per person | 160 euro per person with wine pairing.

See menu here.

For information and reservations:

+39 041 240 0001 | gios@stregis.com